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Archive for the ‘cake’ Category

Chocolate Layer Cake

Hold on to your hats ladies and gentleman — this cake is rich! If there could be a theme song to play while eating it, it would have to be “Puttin’ on the Ritz.” This music video is pretty strange and has no bearing on how good this cake is. The cake uses 99% and [...]

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Behold! One of many apple-related recipes coming your way. It’s fall which means it’s apple baking season. Apples are available all year round, but fall baking with apples just seems so right. I’m here to tell the tale of my first attempt at an upside down cake. The story is short and simple: it’s so [...]

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L’Shana Tova! We’re celebrating 5770 — wow! That’s another thing I love about fall, the High Holidays mark the changing of the seasons and the beginning of a new year. More than my birthday or New Year’s Eve, the High Holidays are when I reflect on the past year and look ahead to the next. [...]

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It’s that time of year where we can fall asleep with the window open and the air conditioning off; where you need a sweater in the morning and a cup of hot tea in the afternoon to stay warm in the office. And a few other things I love about fall: trouser socks, puffy vests, [...]

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Is that not the coolest bundt pan mold you’ve ever seen?! My younger brother David gave it to me for my birthday this year. He said when he picked it out my parents kept asking “Are you sure that’s what you want to get her?” And David, always confident in his decisions, said yes! I’m [...]

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I made this coffee cake while we were at the beach last week and within ONE lunch sitting, which equaled about ONE hour, it was gone, finished and thoroughly enjoyed. Hardly a crumb left in the pan.
This was my first time cooking or even eating rhubarb! I have seen a ton of recipes that use [...]

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This is a winner y’all. Go save, bookmark, write down this recipe, anything to ensure you will make this sooner than later. The key lime kick is just right and the blueberries make anything taste delicious.
Ingredients
Recipe courtesy of Woman’s Day
crust
1 heaping cup vanilla wafer cookies
1 T. unsalted butter
cheesecake
3-8 oz packages cream cheese, softened
1 cup sugar
1/2 [...]

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They don’t call it a pound cake for nothing, but don’t worry about the amount of butter while you’re eating it, just focus on that when you’re at the gym next time. With cherries still in season we might as well enjoy them as much as we can before we move to baked goods with [...]

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