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Archive for April, 2008

An Emily original!
Total cook time: 30 minutes

Ingredients
2-3 boneless, skinless chicken breasts
1 cup frozen spinach
6 pieces sun-dried tomato
1/2 cup feta cheese
3 garlic cloves
salt and pepper to taste
2 T.olive oil
2 cups breadcrumbs (optional)
Directions
preheat oven to 375 degrees.
1. Cook frozen spinach according to packaging.
2. Dice sun-dried tomatoes, place in small mixing bowl.
3. Add [...]

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Hiatus!

Hi folks — I realize there’s been a big gap of time between the last post and this one. But the truth is, I’ve moved to a new apartment! My fiancee and I have been busy making it our first home. It’s taken a lot of time to get furniture, get organized and get used [...]

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